Wormwood, scientifically known as Artemisia absinthium, is a bitter herb with a long history of use in traditional medicine. Native to Europe, North Africa, and Western Asia, it has earned global recognition for its potent anti-parasitic and digestive properties.

✅ Key Health Benefits of Wormwood

1. Anti-Parasitic Power
   • One of the most famous uses of wormwood is for treating intestinal worms and parasites, including pinworms and roundworms.
   • It works by creating a hostile environment for parasites in the digestive tract, often combined with other herbs like cloves and black walnut.
2. Digestive Aid
   • The bitter compounds in wormwood (especially absinthin) stimulate the production of gastric juices and bile, improving:
     • Digestion
     • Appetite
     • Nutrient absorption
   • It is often used to relieve bloating, indigestion, and flatulence.
3. Liver and Gallbladder Support
   • Stimulates liver function and bile flow, making it helpful in cases of sluggish liver or gallbladder issues.
4. Anti-inflammatory and Antioxidant
   • Wormwood contains powerful flavonoids and sesquiterpene lactones with anti-inflammatory properties.
   • May help soothe inflammatory conditions like arthritis or gastritis (with caution).
5. Antimicrobial and Antifungal
   • Wormwood has shown activity against certain bacteria, fungi, and even malaria-causing parasites (historically used alongside Artemisia annua for malaria).
6. Mood and Cognitive Support
   • Some traditional uses include relief from mild depression, anxiety, and improving mental clarity.
   • Modern studies suggest it may influence GABA receptors, helping calm the nervous system.

🍵 How to Prepare Wormwood

Note: Wormwood is very bitter. Always use in small amounts and never for prolonged periods without professional guidance.

1. Wormwood Tea (Digestive & Antiparasitic)

• Ingredients:
  • 1/2 teaspoon dried wormwood leaves (or a small pinch fresh)
  • 1 cup boiling water
• Instructions:
  • Pour boiling water over the herb.
  • Steep for 5–7 minutes (no longer, to avoid toxicity and extreme bitterness).

• 3. Strain and drink once daily before meals, for no more than 7–10 days.

2. Wormwood Tincture

• Take 5–10 drops, diluted in water, once or twice a day before meals.
• Use for short periods only, up to 2 weeks, under the guidance of a herbalist.

3. Anti-Parasitic Blend (Folk Remedy)

• Combine with:
  • 1 part wormwood
  • 1 part black walnut hull
  • 1 part ground clove
• Take in capsule or tincture form for a full parasite cleanse (usually 10–14 days).

⚠️ Precautions & Warnings

• Do NOT use wormwood during pregnancy or breastfeeding – it may cause uterine contractions or toxicity.
• Not for long-term use – prolonged consumption can be toxic to the liver or nervous system due to the compound thujone.
• Avoid if you have epilepsy, ulcers, or liver disease.
• May interact with medications, especially those affecting the liver or central nervous system.
• High doses can cause nausea, dizziness, seizures, or even hallucinations in extreme cases.

🧠 Final Thoughts

Wormwood is a powerful herbal remedy with centuries of use behind it. When used wisely and cautiously, it can help eliminate parasites, improve digestion, and support liver health. Always respect its potency—consult a qualified health practitioner if you’re unsure about dosage or interactions.